Monday, April 15, 2013

WNC Chef's Challenge Quarterfinals at the Chestnut Restaurant in Downtown Asheville

April 16  WNC Chef's Challenge:  Quarterfinals: Tomato Jam CafĂ© vs. DoubleTree Catering.Diner participants will enjoy six plated culinary creations (three from each team) that incorporate a special ingredient and will score each dish. The diners' votes are then tallied along with those from a panel of judges and the weekly winners will continue to participate in the competition.

Reservations for the WNC Chefs Challenge are $49 per individual, and can be purchased online at Sales tax, and gratuity ($67.97 total) are included in ticket purchase.
Held at the Chestnut Restaurant in downtown Asheville NC.

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