Wednesday, March 16, 2016

Asheville Wine and Food Presents Special Dinner Series

March 22 beginning at 6:00 PM at Chestnut Restaurant, 48 Biltmore Avenue in Asheville NC:  Four-course Beer Dinner featuring Highland Brewing Company. Greet Spring with Chef Joe Mitchell's locally focused menu, featuring Hickory Nut Gap meats and the latest beer and ale creations from Highland Brewing Company: New Highland IPA, Kinsman Mocha Stout infused with Cinnamon, Chipotle, Vanilla and Cacao Nibs, Saw Whet Saison and their staple Gaelic Ale.

Reception begins at 6:00 PM with a four-course dinner to follow. $70.00 ($73.44 w/service fee) Price is Per Person: Dinner, Beer, Tax and Gratuity Included. GET TICKETS HERE. 

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