August 17 A Movable Feast at Biltmore 5:30 PM on the Biltmore Estate in the "Walled Garden" - An evening of al fresco dining and wine brought to you by Estate Executive Chef Damien Cavicchi. The event begins with a cocktail reception featuring hors d’oeuvres and live music.
The “Southern French Countryside” menu will be served at a feasting table located on a secluded vista in the Biltmore vineyards. Tickets are $185 per person and include tax and gratuity. In the event of rain, dinner will be held on August 19. For reservations, call (828) 257-5995
The “Southern French Countryside” menu will be served at a feasting table located on a secluded vista in the Biltmore vineyards. Tickets are $185 per person and include tax and gratuity. In the event of rain, dinner will be held on August 19. For reservations, call (828) 257-5995
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