New Age White- 50% Sauvignon Blanc 50% Malvasia, The fruit is hand picked followed by crushing, cooling of crushed grapes, and pressing. Fermentation begins by inoculating with selected yeasts. Halfway through the fermentation process, the wine is centrifuged (spun) to halt fermentation, creating a slightly sweet, semi-sparkling wine.$10.99
New Age Rose- 50% Malbec 50% Merlot, The fruit is hand picked followed by crushing, cooling of crushed grapes, 12 hour cold maceration and pressing. Fermentation begins by inoculating with selected yeasts. Half way through the fermentation process, the wine is centrifuged (spun) to halt fermentation, creating a slightly sweet, semi-sparkling wine. $10.99
Lo Duca Lambrusco - A soft, light, semi-sweet red wine, naturally carbonated the way the original Lo Duca family blend has always been. $10.99 http://www.hopsandvines.net
New Age Rose- 50% Malbec 50% Merlot, The fruit is hand picked followed by crushing, cooling of crushed grapes, 12 hour cold maceration and pressing. Fermentation begins by inoculating with selected yeasts. Half way through the fermentation process, the wine is centrifuged (spun) to halt fermentation, creating a slightly sweet, semi-sparkling wine. $10.99
Lo Duca Lambrusco - A soft, light, semi-sweet red wine, naturally carbonated the way the original Lo Duca family blend has always been. $10.99 http://www.hopsandvines.net
No comments:
Post a Comment